Mexican Corn Bread

9 ingredients
6 steps

Ingredients

  • 1 c. self-rising cornmeal mix
  • 1 c. buttermilk
  • 2 eggs
  • 1/4 c. vegetable oil
  • 1 can cream-style corn
  • 1 lb. ground beef
  • 1 small onion, chopped
  • 2 jalapeno peppers, chopped
  • 8 oz. grated cheese

Directions

  1. 1
    Brown ground beef in large skillet.
  2. 2
    Mix first five ingredients.
  3. 3
    Pour half the batter into greased skillet.
  4. 4
    Add in layers, meat, peppers, onion and cheese, then top with remainder of batter.
  5. 5
    Bake one hour at 375°.
  6. 6
    Serves 6 to 8.

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