Mexican Corn Bread
10 ingredients
2 steps
Ingredients
- 2 c. self-rising corn meal
- 2 eggs, beaten
- 1 medium onion
- 1/2 c. grated cheese
- 1 small can whole kernel corn
- 1/2 c. cooking oil
- 2 to 4 hot peppers, chopped
- 1 to 2 pimentos, chopped
- 1 1/2 c. sweet milk
- 1 1/2 Tbsp. sugar
Directions
-
1Mix all ingredients together well.
-
2Bake at 375° in a greased iron skillet until brown.
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