Mexican Corn Casserole
9 ingredients
6 steps
Ingredients
- 1 lb. hamburger
- 1 medium onion
- 1 c. raw macaroni, cooked
- 2 cans tomato soup
- 1 can corn (cream-style)
- 1/2 tsp. hot chili powder or 1 tsp. mild
- salt and pepper to taste
- grated cheese
- whole kernel corn (may be used)
Directions
-
1Saute hamburger and onion until browned.
-
2Then add cooked macaroni, tomato soup, corn, chili powder, salt and pepper.
-
3This can be heated in same skillet with hamburger and onion.
-
4Put mixture in greased baking pan.
-
5Sprinkle cheese on top.
-
6Bake at 350° for 20 minutes.
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