Mexican Cornbread
12 ingredients
1 steps
Ingredients
- 1 c. corn meal
- 1 c. milk
- 2 eggs, beaten
- 1/2 c. oil
- 3/4 tsp. salt
- 1/2 tsp. baking soda
- 1 small can creamed corn
- 1 small can whole kernel corn, drained
- 1/2 lb. grated cheese
- 1 onion, chopped
- 2 or 3 hot peppers, minced
- 1 lb. ground meat, browned
Directions
-
1Combine all ingredients. Bake at 350° for 40 or 50 minutes.
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