Mexican Cornbread

8 ingredients
2 steps

Ingredients

  • 1 1/2 c. cornbread mix
  • 1 c. cream-style corn
  • 1 c. finely chopped onion
  • 1/3 c. grated cheese
  • 2/3 tsp. cayenne pepper
  • 2 eggs
  • 1 c. milk
  • 1/2 c. cooking oil

Directions

  1. 1
    Bake at 400° for 25 to 30 minutes.
  2. 2
    Makes 2 (8 or 9-inch) layers.

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