Mexican Cornbread

7 ingredients
2 steps

Ingredients

  • 1 1/4 c. meal
  • 1 c. sour cream
  • 1 c. sharp cheese
  • 1/3 c. oil
  • 2 eggs
  • 1/2 c. whole kernel corn
  • dash of hot pepper

Directions

  1. 1
    Mix together and put 1/2 of the cheese in batter, then put rest of the cheese on top.
  2. 2
    Bake at 450° until brown.

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