Mexican Cornbread

12 ingredients
1 steps

Ingredients

  • 2 cups cornbread mix
  • 2 eggs, lightly beaten
  • 1/2 cup cooking oil
  • 1 cup buttermilk
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup cream-style corn
  • 1 cup whole kernel corn
  • 1 (4 ounce) can diced jalapeno peppers, drained
  • 3/4 cup diced onion
  • 1 1/2 cups sharp cheddar cheese, shredded

Directions

  1. 1
    ["Preheat oven to 375 degrees.", "Mix all ingredients together just until blended well, and pour into greased 10\" cast-iron skillet (or 13x9 baking dish).""

Products Matching These Ingredients

Cooking Spinach

Ocean Mist

A

Honey cornbread muffin mix

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Mixed nuts, lightly salted

Spartan

D NOVA 3
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

Dry roasted peanuts, lightly salted

D NOVA 4

Restaurant style lightly battered green beans

C NOVA 4

Cornbread Stuffing Mix

Tops

E NOVA 4

Gluten free honey cornbread mix, honey

NOVA 4

More Recipes to Try

Grilled Veal Chops With Merlot Sauce

13 ingredients

Chia Seed Meatballs With Hidden Veggie Pasta Sauce

29 ingredients

Nat'S Salmon Loaf

8 ingredients

Orange Raisin Scones

9 ingredients

Lower Fat Baked Mac And Cheese

7 ingredients

Not Your Usual Date Bars

17 ingredients

Black Bean Chicken Stew Oamc

10 ingredients

Custard Squares

10 ingredients

Cream Cheese Turtle Cake

17 ingredients

Fresh Salsa Picante

9 ingredients

Triple Chocolate Biscotti

11 ingredients

Portuguese Corn Bread (Broa)

8 ingredients