Mexican Dip

5 ingredients
8 steps

Ingredients

  • 1 can bean dip
  • 1 can frozen avocado dip
  • 1 jar picante sauce
  • 1 c. sour cream
  • tomatoes and green onions

Directions

  1. 1
    Layer the following ingredients in a flat dish.
  2. 2
    Bottom layer: bean dip.
  3. 3
    Next layer:
  4. 4
    avocado dip that has been thawed.
  5. 5
    Next, spread picante sauce.
  6. 6
    Next layer:
  7. 7
    sour cream.
  8. 8
    The top layer is a mixture of tomatoes and green onions, chopped up in small pieces.

Products Matching These Ingredients

More Recipes to Try