Mexican Dip

5 ingredients
4 steps

Ingredients

  • 1 can refried beans
  • 1 (8 oz.) c. sour cream
  • 1 pkg. dry Hidden Valley Ranch
  • 1 pkg. shredded cheese
  • 1 onion

Directions

  1. 1
    Place refried beans in bowls.
  2. 2
    In separate bowl, mix sour cream and Ranch mix.
  3. 3
    Place on beans.
  4. 4
    Add cheese and onions. (Purple onions will make a pretty dish.)

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