Mexican eggs nacho style

Name: Mexican eggs nacho style
Ingredients: 2 tbsp olive oil; 1 onion, chopped; 2 cloves garlic crushed; 1 tsp smoked paprika, cumin and dried oregano; 1/4 tsp cinnamon; 1 400gm tin crushed tomatoes; 1/4 cup water or stock; 1 leftover chilli con carne mix; 1 chili powder to taste; 1 salt and pepper to taste; 8 eggs; 1 bag of corn chips any flavor; 1/2 cup grated cheese; 1 advacado sliced and sour cream to serve

14 ingredients

6 steps

Ingredients

2 tbsp olive oil
1 onion, chopped
2 cloves garlic crushed
1 tsp smoked paprika, cumin and dried oregano
1/4 tsp cinnamon
1 400gm tin crushed tomatoes
1/4 cup water or stock
1 leftover chilli con carne mix
1 chili powder to taste
1 salt and pepper to taste
8 eggs
1 bag of corn chips any flavor
1/2 cup grated cheese
1 advacado sliced and sour cream to serve

Directions

1

Pre heat oven 180degress celsius.Heat oil in fry pan cook onion and garlic till soft.
2

Add spices and cook 1min then add chilli con carne, tomatoes and water and chilli powder bring to boil then simmer 10mins
3

Pull pan off heat make holes in the sauce and crack the eggs into them,season eggs and scatter with grated cheese,arrange corn chips around the edge of pan,
4

Bake in oven 10-12 mins until eggs are set pull out of oven.
5

Top with sliced advacado, and sour cream and serve
6

Go F yourself cookpad....