Mexican Fruitcake

6 ingredients
1 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 large can crushed pineapple
  • 2 tsp. baking soda
  • 2 eggs
  • 1 c. nuts (pecans)

Directions

  1. 1
    Mix everything together. Put in greased pan with butter, 9 x 13. Bake at 350° for 45 minutes.

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