Mexican Lasagna Rollups

Directions

1. 1
   Boil noodles as directed on package and drain.
2. 2
   Run cold water over noodles to stop cooking process.
3. 3
   Brown hamburger and onions in skillet, drain.
4. 4
   Add 1/2 c. salsa, taco seasoning mix and water. Boil down to water evaporates.
5. 5
   Remove from heat and set aside to cool slightly.
6. 6
   In 13 x 9 casserole dish, spread approx. 2 Tbsp. of salsa on bottom of dish.
7. 7
   Cut each lasagna noodle in half the short way.
8. 8
   Take one half of the noodle and place 1 Tbsp. of the beef mixture on the noodle.
9. 9
   Do Not Overfill!!!