Mexican Pie

Name: Mexican Pie
Ingredients: 2 lb. ground beef; 2 Tbsp. chili powder; dash of salt; 1/2 tsp. garlic salt; 1/2 c. chopped onions; 2 c. dairy sour cream; 1 c. mayonnaise; 3 medium tomatoes, sliced thin; 2 (8 oz.) cans crescent rolls; 1/4 c. jalapeno peppers or green chilies; 8 oz. shredded Cheddar cheese

11 ingredients

4 steps

Ingredients

2 lb. ground beef
2 Tbsp. chili powder
dash of salt
1/2 tsp. garlic salt
1/2 c. chopped onions
2 c. dairy sour cream
1 c. mayonnaise
3 medium tomatoes, sliced thin
2 (8 oz.) cans crescent rolls
1/4 c. jalapeno peppers or green chilies
8 oz. shredded Cheddar cheese

Directions

1

Preheat oven to 375°.
2

In skillet, brown ground beef, chili powder, salt and garlic salt until light brown.
3

Drain.
4

In a small bowl, combine sour cream, mayonnaise and onions.