Mexican Quiche

5 ingredients
6 steps

Ingredients

  • 1 lb. sausage, cooked, crumbled and drained
  • 1 lb. Cheddar cheese
  • 1 can chopped green chilies
  • 5 to 6 eggs, beaten
  • 2 cans crescent rolls

Directions

  1. 1
    Grease 9 x 13 dish.
  2. 2
    Spread out crescent rolls in greased dish to make the bottom crust.
  3. 3
    Pour well-beaten eggs over dough.
  4. 4
    Top with sausage.
  5. 5
    Sprinkle green chilies over the sausage and top with grated cheese.
  6. 6
    Bake 20 to 30 minutes at 375°.

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