Mexican Rice

8 ingredients
6 steps

Ingredients

  • 1 cup white rice
  • 1 teaspoon cumin
  • 1 teaspoon black pepper
  • 1 garlic clove, minced
  • 1 onion, diced
  • 12 green bell pepper, diced
  • 1 tomatoes, chopped
  • 1 tablespoon vegetable oil

Directions

  1. 1
    Brown 1 cup Comet rice in small amount of hot oil - before completely brown add chopped onion and green pepper.
  2. 2
    Mix spices with 1/2 cup water.
  3. 3
    Add this to rice along with 1 teapoon salt.
  4. 4
    Add water to cover.
  5. 5
    Add chopped tomato.
  6. 6
    Cover and simmer 20-25 minutes.

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