Mezcal Sour

Name: Mezcal Sour
Ingredients: 1 1/2 oz. fresh lime juice; 1 1/2 oz. Yola Mezcal; 1 oz. Amaro Montenegro or Nonino; 1 tsp. light agave nectar; 1 large egg white; Angostura bitters and lime twist (for serving)

6 ingredients

1 steps

Ingredients

1 1/2 oz. fresh lime juice
1 1/2 oz. Yola Mezcal
1 oz. Amaro Montenegro or Nonino
1 tsp. light agave nectar
1 large egg white
Angostura bitters and lime twist (for serving)

Directions

1

Shake lime juice, mezcal, amaro, agave, and egg white in a cocktail shaker (or in a tightly lidded 1-qt. glass jar) until frothy, about 1 minute. Fill shaker with ice, cover, and shake again until outside is frosty, about 30 seconds. Strain through a fine-mesh sieve into a coupe glass. Garnish with a few drops of Angostura bitters (drag a toothpick through drops to create a swirly pattern if you wish). Top with lime twist.