Micro Meat Loaf
8 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. fine fresh bread crumbs
- 1 egg, slightly beaten
- 2 Tbsp. catsup
- 2 tsp. instant minced onion
- 1 tsp. Worcestershire sauce or 1 tsp. mustard
- 1/2 tsp. iodized salt
- 1/2 tsp. crushed dried basil
Directions
-
1Combine all ingredients; form into loaf and put in microwave-proof baking dish.
-
2Cook on High 8 to 10 minutes, or 140° on microwave thermometer or probe.
-
3Let stand 10 minutes before slicing.
-
4Serves 6.
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