Micro-Mushrooms
7 ingredients
3 steps
Ingredients
- 1/2 c. butter
- 2 c. onions, diced
- 1 beef or chicken bouillon cube
- 1 tsp. garlic powder
- 1 tsp. seasoned pepper
- 1 lb. fresh mushrooms, rinsed and dried
- 1/4 c. red wine
Directions
-
1Micromelt butter in a 2-quart glass dish on High for 1 minute. Saute onion, bouillon cube, garlic powder and pepper in butter. Cover and cook on High for 8 minutes.
-
2Stir after half the time. Add mushrooms and wine; cover.
-
3Cook on High for 5 minutes.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Good Chop Beef Ribeye Steak
Young Chicken without Neck & Giblets
George's
Green Onions
NOVA 1
Teriyaki beef with pineapple rice
B NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Diced Onions
Winn Dixie
A NOVA 1
Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend
A NOVA 1
More Recipes to Try
Honey Panna Cotta With Apricots In Thyme Syrup
7 ingredients
Salmon And Broccoli Casserole
9 ingredients
Caramelized Onion, Mushroom And Goat Cheese Tart
10 ingredients
Creamy Chicken, Mushroom And Asparagus Casserole
10 ingredients
Za'Atar-Grilled Lamb With Fattoush
18 ingredients
Beef Tenderloin With Potatoes And White Asparagus In Orange Sauce
11 ingredients
Polenta Pizza Supreme
14 ingredients
No Bake Orange Macadamia Cheesecake
15 ingredients
Potato Skins
10 ingredients
Moroccan Lamb Shanks With Polenta And White Beans
18 ingredients
Kale Pesto And Bacon Tagliatelle
10 ingredients
Patatas Bravas With Chorizo And Aioli
12 ingredients