Microwave Bread Pudding

10 ingredients
11 steps

Ingredients

  • 4 to 5 slices bread
  • 1/2 tsp. nutmeg
  • 1/2 c. raisins
  • apple
  • 1/4 stick butter
  • 1 Tbsp. vanilla
  • 1/2 c. brown sugar, packed
  • 1/4 tsp. salt
  • 2 1/4 c. milk
  • 2 eggs, beaten

Directions

  1. 1
    Spread bread crumbs.
  2. 2
    Sprinkle evenly with dry ingredients. Peel apple; cut into bite size pieces.
  3. 3
    Add to bread.
  4. 4
    Measure milk into 1-quart measuring cup.
  5. 5
    Add butter.
  6. 6
    Microwave on High 4 minutes.
  7. 7
    Stir eggs into milk.
  8. 8
    Add vanilla, cinnamon and sugar to taste.
  9. 9
    Taste for flavor of eggnog.
  10. 10
    Pour mixture over bread and apples.
  11. 11
    Mix up and microwave for 9 to 12 minutes.

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