Microwave Caramel Corn

Directions

1. 1
   Follow instructions closely:
2. 2
   Mix in 4 cup size bowl the brown sugar, margarine, Karo syrup and salt.
3. 3
   Cook on High for 2 minutes.
4. 4
   Stir.
5. 5
   Cook on High for 2 more minutes.
6. 6
   Remove from oven.
7. 7
   Add soda and vanilla.
8. 8
   Stir; pour over corn in sack. Shake.
9. 9
   Fold sack loosely.
10. 10
    Put in microwave.
11. 11
    Cook on High for 1 1/2 minutes.
12. 12
    Shake.
13. 13
    Cook on High for 1 1/2 minutes.
14. 14
    Shake. Cook on High for 1 1/2 minutes.
15. 15
    Pour in oblong pan.
16. 16
    Stir and separate.
17. 17
    Cool.