Microwave Lasagna
10 ingredients
7 steps
Ingredients
- 8 lasagna noodles
- 1 (32 oz.) jar spaghetti sauce
- 1/2 lb. ground beef, browned
- 1 (12 oz.) container cottage cheese
- 1 egg
- pepper to taste
- 1 c. water
- 1 small onion, chopped
- 1 pkg. sliced Mozzarella cheese
- Parmesan cheese
Directions
-
1Combine sauce, water, meat and onion.
-
2Mix cottage cheese and egg together.
-
3Layer in 7 x 11-inch pan:
-
4noodles, cottage cheese, Mozzarella cheese and sauce.
-
5End with noodles and sauce on top. Cover with plastic wrap.
-
6Cook in microwave on High for 8 minutes. Reduce temperature to Medium-low and continue cooking for 32 minutes.
-
7Sprinkle with Parmesan cheese after removing from oven.
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