Microwave Mashed Potato Favorite

8 ingredients
11 steps

Ingredients

  • 6 medium potatoes, peeled and quartered
  • 1/2 c. water
  • 3/4 to 1 c. milk
  • 1/3 c. margarine, cut in pieces
  • 1/2 to 1 c. creamed cottage cheese
  • chopped onion to taste
  • 1 tsp. salt
  • paprika

Directions

  1. 1
    Combine potatoes and water in 2-quart microwave-safe casserole.
  2. 2
    Cover with lid.
  3. 3
    Microwave on High for 15 to 20 minutes or until potatoes are tender, stirring 2 to 3 times. Drain.
  4. 4
    Mash until smooth.
  5. 5
    Beat in milk until desired consistency.
  6. 6
    Mix in butter until melted.
  7. 7
    Stir in cottage cheese, onion and salt.
  8. 8
    Spoon into 1 1/2-quart microwave-safe casserole or serving bowl.
  9. 9
    Sprinkle with paprika.
  10. 10
    Cover with casserole lid or overturned plate.
  11. 11
    Microwave on High for 7 to 8 minutes or until heated through (160°).

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