Microwave Spaghetti Squash

Directions

1. 1
   Cut squash in half lengthwise. Scoop out seeds and place, cut side down, in microwave-safe dish.
2. 2
   Add 1/3 cup water.
3. 3
   Cover with plastic wrap.
4. 4
   Microwave on High for 10 to 12 minutes or until tender, turning dish after 5 minutes.
5. 5
   Drain and cool.
6. 6
   Use a fork to remove spaghetti-like strands.
7. 7
   Yields 2 cups.