Migas

Name: Migas
Ingredients: 1-1/2 oz.; 1 tsp. choppedchopped onion; 1/2 jalapeno pepper, seeded, minced; 1/2 plum tomato, chopped; 1 corn tortilla, cut into strips; 1/2 cup cholesterol-free egg product; 1/4 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses

7 ingredients

7 steps

Ingredients

1-1/2 oz.
1 tsp. choppedchopped onion
1/2 jalapeno pepper, seeded, minced
1/2 plum tomato, chopped
1 corn tortilla, cut into strips
1/2 cup cholesterol-free egg product
1/4 cup KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses

Directions

1

Cook chorizo in skillet on medium heat until lightly browned; drain well to remove excess oil.
2

Add onion and pepper; cook 2 minutes.
3

Stir in tomatoes; cook 2 minutes.
4

Add tortillas and eggs to skillet.
5

Cook until eggs are almost set; stirring occasionally.
6

Sprinkle with cheese; cover.
7

Cook 1 to 2 minutes or until cheese is melted.