Milk Cake

10 ingredients
6 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 3 tablespoons sugar
  • 3 tablespoons margarine
  • 5 eggs
  • 1 12 cups sweetened milk
  • 1 teaspoon vanilla essence
  • 100 g cashew nuts
  • 100 g raisins

Directions

  1. 1
    sift the flour, baking powder and salt into a large bowl.
  2. 2
    cream sugar and margarine.
  3. 3
    Add eggs one by one and blend well.
  4. 4
    fold in the egg mixture,vanilla assence and milk into the flour.
  5. 5
    pour into a greased cake pan and garnish with nuts and raisins.
  6. 6
    bake 25 minutes or cooked through.

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