Milky Way Cake

Directions

1. 1
   Melt the Milky Way bars in a double boiler with one stick of butter.
2. 2
   Set the pan aside to cool.
3. 3
   Cream the sugar and the remaining butter together until smooth.
4. 4
   Add the eggs, then dissolve the soda in the buttermilk and add them in.
5. 5
   Sift the flour with the salt and mix it into the batter.
6. 6
   Stir thoroughly. Add the vanilla, nuts and melted candy bars.
7. 7
   Bake the cake in a greased and floured tube pan for 1 hour and 10 minutes at 325° and test with a toothpick until done.
8. 8
   Frost with Chocolate Nut Icing.