Million Dollar Pound Cake

10 ingredients
17 steps

Ingredients

  • 3 c. sugar
  • 1 lb. butter, softened
  • 6 eggs (at room temperature)
  • 4 c. all-purpose flour
  • 3/4 c. milk
  • 1 tsp. vanilla extract
  • 1 tsp. almond extract
  • 1 tsp. coconut extract
  • 1 tsp. pineapple extract
  • 1 tsp. lemon extract

Directions

  1. 1
    Combine
  2. 2
    sugar
  3. 3
    and butter until light and fluffy.
  4. 4
    Add eggs, one
  5. 5
    at
  6. 6
    a time, beating well after each addition.
  7. 7
    Add flour
  8. 8
    to creamed mixture alternately with milk, beating well after
  9. 9
    each addition.
  10. 10
    Stir
  11. 11
    in
  12. 12
    flavoring.
  13. 13
    Pour batter into well-greased and floured 10-inch tube pan.
  14. 14
    Bake at 300° for 1 hour and
  15. 15
    40 minutes or until cake tests done.
  16. 16
    Cool in pan 10 minutes.
  17. 17
    Turn out on wire rack to cool completely.

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