Million Dollar Rice

7 ingredients
4 steps

Ingredients

  • 3 c. chicken broth
  • 1/2 c. wild rice
  • 1/2 c. basmati rice
  • 5 Tbsp. butter
  • 1/2 lb. fresh shiitake mushrooms, stems trimmed
  • salt to taste
  • freshly ground pepper to taste

Directions

  1. 1
    Cook rice for 25 minutes or until water is gone.
  2. 2
    Add 2 tablespoons of butter and set aside after transferring to baking dish.
  3. 3
    Use remaining butter to saute mushrooms for 4 minutes. Stir into rice and season with salt and pepper.
  4. 4
    Cover baking dish and bake for 20 minutes at 250°.

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