Mimosa Soup

8 ingredients
5 steps

Ingredients

  • 1 head lettuce
  • 1/2 lb carrot
  • 1/2 lb celeriac
  • 1/2 lb turnip
  • 1 lb leek
  • 1/2 lb cauliflower
  • 1/2 cup chopped fresh parsley
  • 2 hard-boiled eggs, chopped

Directions

  1. 1
    Clean and chop all vegetables in rough pieces and put them in a pot, except for the cauliflower and parsley.
  2. 2
    Cover with water, bring to a boil, and simmer, uncovered, for 40 minutes.
  3. 3
    Add the cauliflower and cook for another 15 minutes.
  4. 4
    Pass all the cooked vegetables through a food mill.
  5. 5
    Serve the soup in a bowl and add parsley and pieces of chopped hard-boiled eggs.

Products Matching These Ingredients

Green Leaf Lettuce

Green Leaf Lettuce

Ocean Mist Farms

A

Lettuce Wraps

A NOVA 1

Tender butter lettuce

A
Smoothie Orange, Carrot & Mango

Smoothie Orange, Carrot & Mango

Marks & Spencer

C NOVA 1

Sriracha Ranch Shredded Broccoli Stalk, Shredded Cauliflower, Green Cabbage, Red Cabbage, Chicory, Carrot, Kale, Tortilla Strips, Pumpkin Seeds, Cheddar Cheese With A Spicy Sriracha Ranch Dressing Chopped Salad Kit, Sriracha Ranch

Wegmans

C NOVA 4

Orange,Carrot &Turmeric Juice

D NOVA 1

Chopped Turnip Greens With Diced White Turnips

Restaurant Item

A NOVA 3

Chopped turnip greens

A NOVA 1

Cut super greens turnip

A
Celeriac

Celeriac

Sainsbury's

NOVA 1
Celeriac Gratin

Celeriac Gratin

M&S

C NOVA 4
Celeriac remoulade

Celeriac remoulade

Waitrose

C NOVA 3

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