Mini Cheese Cake

Directions

1. 1
   Cream first four ingredients.
2. 2
   Add eggs and beat well.
3. 3
   In mini muffin pan, put in cupcake liners, put 1 vanilla wafer in liner. Fill 2/3 full with creamed mixture.
4. 4
   Bake at 350° for 20 minutes or until set.
5. 5
   Cool.
6. 6
   Refrigerate.
7. 7
   Top with cherry or blueberry pie filling or fresh fruit before serving.