Mini Cheesecakes

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Combine cream cheese, sugar, egg and vanilla in mixing bowl.
3. 3
   Beat with electric mixer until mixture is light and fluffy.
4. 4
   Place a vanilla wafer in the bottom of the baking cups, about 8.
5. 5
   Spoon cream cheese mixture evenly into cups.
6. 6
   Bake 15 minutes at 350°.
7. 7
   Cool.
8. 8
   When cool, they can be topped with pie filling or pineapple.