Mini Cinnamon Rolls Recipe

6 ingredients
9 steps

Ingredients

  • 2 cans crescent rolls
  • 1/2 c. butter, softened
  • 1/4 c. sugar
  • 1 teaspoon cinnamon
  • 1/4 c. raisins, optional
  • Minced pecans, optional

Directions

  1. 1
    Heat oven to 350 degrees.
  2. 2
    Separate rolls into rectangles; press out perforations.
  3. 3
    Spread with butter.
  4. 4
    Combine sugar and cinnamon; sprinkle over butter.
  5. 5
    Sprinkle raisins and nuts.
  6. 6
    Roll up each rectangle and cut 5 slices.
  7. 7
    Place slices in lightly greased pan.
  8. 8
    Bake for 20-25 min.
  9. 9
    Brush with glaze while hot.

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