Mini Ham And Cheese Rolls

Name: Mini Ham And Cheese Rolls
Ingredients: 1 pkg. ready to serve dinner rolls; 1 pkg. sliced ham; 1 pkg. sliced Swiss cheese; 1 stick butter; 1 1/2 Tbsp. poppy seed; 1 1/2 Tbsp. mustard; 1 tsp. onion flakes; 1 Tbsp. worcestershire sauce

8 ingredients

2 steps

Ingredients

1 pkg. ready to serve dinner rolls
1 pkg. sliced ham
1 pkg. sliced Swiss cheese
1 stick butter
1 1/2 Tbsp. poppy seed
1 1/2 Tbsp. mustard
1 tsp. onion flakes
1 Tbsp. worcestershire sauce

Directions

1

Slice rolls lengthwise and place bottom half in the foil tray that the rolls came in. Place a layer of ham and cheese on bottom half of rolls. Combine butter, poppy seeds, mustard, onion flakes and worcestershire to make a sauce. Spread a small amount over cheese and ham layer.
2

Replace top half of roll and spread with remaining sauce. Refrigerate overnight. Bake at 350° for 15-20 minutes or until cheese melts.