Minted Iced Tea

4 ingredients
5 steps

Ingredients

  • 1 quart hot boiled water
  • 14 cup tea leaves
  • 5 sprigs mint, bruised with a spoon
  • 1 quart cold water

Directions

  1. 1
    Remove the boiling water from heat add tea leaves and the mint.
  2. 2
    let stand uncovered for 5 minutes.
  3. 3
    Pour 1 quart cold water into a 2 quart picher, Strain the mint tea mixture into the cold water in the pitcher.
  4. 4
    Do not refrigerate.
  5. 5
    When you want to serve pour over ice into frosted glasses and decorate with a sprig of mint.

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