Minted Mixed Fruit

7 ingredients
1 steps

Ingredients

  • 1 qt. strawberries, halved (about 3 cups)
  • 3 cups fresh pineapple chunks
  • 4 kiwifruit, peeled and sliced
  • 1 cup sugar
  • 1/2 cup pineapple juice
  • 1/2 cup ginger ale
  • 1/4 cup chopped fresh mint

Directions

  1. 1
    Place fruit in a shallow serving bowl. Whisk together sugar, juice, and ginger ale until sugar is dissolved; gently stir in mint, and pour over fruit. Cover and chill 2 hours before serving.

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