Minto'S Nut Rolls
6 ingredients
9 steps
Ingredients
- 5 lb. flour
- 1 1/2 cakes Red Star yeast
- 3 tsp. salt
- 1 1/2 c. sugar
- 3/4 c. Crisco
- 1 qt. milk
Directions
-
1Heat milk until lukewarm.
-
2Add yeast mix.
-
3Mix rest of ingredients, then add to yeast mix.
-
4Mix dough well.
-
5Let dough rise until double in size.
-
6Divide into 18 parts.
-
7Roll out one at a time.
-
8Fill with Nut Mixture.
-
9Bake at 350° until golden brown.
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