Minty Fruit Salad

5 ingredients
2 steps

Ingredients

  • 13 1/4 ounces strawberries hulled, sliced
  • 2 grapefruit ruby, peeled, segmented
  • 4 slices fresh pineapple cut into chunks
  • 2 tablespoons fresh mint leaves
  • low-fat yogurt to serve

Directions

  1. 1
    Toss strawberries, grapefruit, pineapple and mint together. Set aside for 10 mins.
  2. 2
    Divide fruit between serving plates, drizzle with juices and top with yogurt.

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