Miracle Fudge

Directions

1. 1
   Combine sugar, butter, milk and salt in 4-quart mixing bowl. Microwave, uncovered, on High for 3 minutes. Stir until well blended.
2. 2
   Microwave, uncovered, on High for 6 or 7 minutes or until mixture boils and forms a soft ball in cold water.
3. 3
   Add chocolate pieces and stir until melted.
4. 4
   Fold in Marshmallow Creme and vanilla until well blended.
5. 5
   Pour into a buttered 13 x 9-inch baking dish.
6. 6
   Refrigerate several hours until firm.
7. 7
   Cut into squares.
8. 8
   Top each square with walnut halves.
9. 9
   Makes 72 squares.