Miracle Ice Cream

6 ingredients
5 steps

Ingredients

  • 10 pieces Miracle berry (Synsepalum dulcificum)
  • 2 cups Buttermilk
  • 1 cup Heavy cream
  • 1 teaspoon Vanilla extract (or seeds extracted from half vanilla bean)
  • 1/2 teaspoon Ground cardamom OR cinnamon (optional)
  • 4 pieces Birds Eye Chilis (or other fresh chilis) (optional)

Directions

  1. 1
    Puree miracle berries and chilis in a few tablespoons of buttermilk.
  2. 2
    Add heavy cream and remainder of buttermilk and blend to make the base.
  3. 3
    Strain the mixture to remove fruit solids.
  4. 4
    Add vanilla and/or spices to strained mixture and mix again.
  5. 5
    Follow ice cream maker instructions to prepare an ice cream.

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