Mixed Vegetable Salad

Name: Mixed Vegetable Salad
Ingredients: 1 medium cabbage, shredded; 2 cucumbers, sliced thin; 1 large onion, sliced thin; 1 c. celery, diced; 2 carrots, sliced thin; 1/2 red sweet pepper, sliced; 1/2 green pepper, sliced; 3/4 c. vinegar; 3/4 c. sugar; 1/4 to 3/4 c. water; 1/4 c. vegetable oil; 1 Tbsp. plus 1 tsp. salt

12 ingredients

3 steps

Ingredients

1 medium cabbage, shredded
2 cucumbers, sliced thin
1 large onion, sliced thin
1 c. celery, diced
2 carrots, sliced thin
1/2 red sweet pepper, sliced
1/2 green pepper, sliced
3/4 c. vinegar
3/4 c. sugar
1/4 to 3/4 c. water
1/4 c. vegetable oil
1 Tbsp. plus 1 tsp. salt

Directions

1

Combine vegetables in a large bowl and set aside.
2

Combine remaining ingredients. Stir until sugar dissolves.
3

Pour marinade over vegetable mixture and toss well. Chill at least 12 hours. Yields 10 to 12 servings.