Mixed Vegetables

6 ingredients
5 steps

Ingredients

  • 2 cans mixed vegetables
  • 1/2 medium onion, chopped
  • 1 can cream of celery soup
  • 3/4 c. sour cream
  • 1 pkg. grated cheese
  • 1 c. or more crumbled cheese crackers

Directions

  1. 1
    Put vegetables in casserole dish.
  2. 2
    Sprinkle chopped onion on top.
  3. 3
    Mix soup and sour cream and pour over onion and vegetables. Top with grated cheese.
  4. 4
    Sprinkle crumbled crackers on top and dot with butter.
  5. 5
    Bake at 350° for 30 to 40 minutes.

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