Mocha Frosty

Directions

1. 1
   Combine the first 3 ingredients in a small saucepan; bring to a boil, stirring constantly.
2. 2
   Add coffee granules, stirring to dissolve.
3. 3
   Chill.
4. 4
   Combine chocolate mixture, milk and ice cream in container of electric blender; process until smooth.
5. 5
   Top each serving with a dollop of whipped topping.
6. 6
   Serve immediately. Yields 5 cups.