Mocha Mini Bread Loaves

20 ingredients
7 steps

Ingredients

  • 1 cup whole wheat flour
  • 2 tablespoons whole wheat flour
  • 1 1/4 cups quick-cooking oats
  • 4 tablespoons toasted wheat germ
  • 4 tablespoons sugar
  • 1/4 cup brown sugar
  • 2 tablespoons unsweetened cocoa powder (I use dark)
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/4 teaspoon cardamom
  • 1/4 teaspoon salt
  • 4 tablespoons dry buttermilk
  • 2 tablespoons canola oil
  • 4 tablespoons applesauce
  • 2 teaspoons vanilla extract
  • 1 egg
  • 1/2 cup coffee (brewed strong)
  • 1 cup boiling water
  • 2 ounces dark chocolate chips (or chopped from a bar)

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine dry ingredients in a large bowl.
  3. 3
    In a separate bowl, whisk egg, oil, vanilla, applesauce, and gently add to dry ingredients.
  4. 4
    Add hot coffee and boiling water, mix until just blended, and let stand for about 10 minutes.
  5. 5
    Add chocolate chips.
  6. 6
    Divide batter among 4 greased mini loaf pans with parchment paper covering the bottems.
  7. 7
    Bake for 18-20 minutes.

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