Mocha Sticks

6 ingredients
5 steps

Ingredients

  • 5 ounces Copha
  • 4 ounces icing sugar
  • 4 tablespoons powdered milk
  • 1 teaspoon instant coffee
  • 1 tablespoon cocoa
  • 2 1/2 cups rice bubbles

Directions

  1. 1
    Mix rice bubbles, icing sugar, powdered milk, coffee and cocoa together.
  2. 2
    Melt copha and pour into the rice bubble mixture and mix.
  3. 3
    Press into a greased swiss roll tin and set aside to set.
  4. 4
    Cut into slices before it sets too hard.
  5. 5
    Dust with extra icing sugar.

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