Mock Raspberry Jam

3 ingredients
7 steps

Ingredients

  • 5 c. chopped green tomatoes (2 c. if using Italian tomatoes)
  • 4 c. sugar
  • 2 (6 oz.) pkg. red raspberry jello

Directions

  1. 1
    Bring 1st two
  2. 2
    ingredients
  3. 3
    to a boil; cook and stir 10 minutes.
  4. 4
    Remove
  5. 5
    from heat.
  6. 6
    Add jello; stir until dissolved. Pour in small jars.
  7. 7
    Pour wax on top or freeze.

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