Mock Rice Crackers

Directions

1. 1
   Spread cereal in a large baking pan.
2. 2
   Heat together the margarine, salad oil, syrup, sugar, soy sauce and Tabasco.
3. 3
   Pour mixture over cereal and stir gently.
4. 4
   Pour prepared sesame seeds and seaweed over the cereal and stir again.
5. 5
   Bake at 325 degrees for 1 hour, stirring cereal every 15 minutes.
6. 6
   Add more prepared sesame seeds and seaweed if desired.
7. 7
   Allow to cool.
8. 8
   Store in airtight container.