Moist Dressing

10 ingredients
8 steps

Ingredients

  • 4 c. cornbread crumbs, lightly packed
  • 2 c. bread crumbs, lightly packed
  • 1/2 tsp. sage
  • 1 tsp. celery seed
  • 1/4 tsp. pepper
  • 1/2 c. onion, diced
  • 1/2 c. chopped celery
  • 1 Tbsp. margarine
  • 1 (10 1/2 oz.) can cream of celery soup
  • chicken broth

Directions

  1. 1
    Melt margarine.
  2. 2
    Cook onion and celery until tender.
  3. 3
    Mix with bread crumbs and cornbread crumbs.
  4. 4
    Add spices.
  5. 5
    Pour soup over mixture and mix all ingredients well.
  6. 6
    Pour enough chicken broth over mixture until desired moistness.
  7. 7
    Spread in pan and bake at 350° for 30 minutes or stuff in turkey and roast.
  8. 8
    Serves 12.

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