Molded Waldorf Salad

8 ingredients
4 steps

Ingredients

  • 1 (3 oz.) pkg. lemon gelatin
  • 1 c. boiling water
  • 3/4 c. apple juice
  • 1 large unpeeled apple, finely chopped
  • 1/2 c. finely diced celery
  • 1/2 c. raisins
  • 1/4 c. chopped pecans (optional)
  • 1/4 c. Basic Cheese Sauce

Directions

  1. 1
    Dissolve gelatin in water.
  2. 2
    Add apple juice and chill until syrupy.
  3. 3
    Fold in remaining ingredients and pour into a 1-quart mold.
  4. 4
    Chill until set.

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