mole poblano

12 ingredients
6 steps

Ingredients

  • 1/4 stick cinnamon
  • 1/4 tsp cumin seed
  • 6 Japanese chile pods
  • 5 California chile pods
  • 1/2 circle of abuelita mexican chocolate
  • 2 whole cloves
  • 1 handful of peanuts
  • 1 tbsp sesame seeds
  • 4 cup chicken broth
  • 1 salt to taste
  • 1 clove garlic
  • 1 tbsp oil

Directions

  1. 1
    char all dry ingredients except salt garlic and chocolate
  2. 2
    add all ingredients to blender, blend, slowly adding broth.
  3. 3
    blend until very smooth
  4. 4
    salt to taste
  5. 5
    in a pot add oil and heat, when heated add mole and let slowly come to a boil then simmer 10 minutes
  6. 6
    serve over chicken or torta de camaron

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