Moms Turkey Dressing
13 ingredients
5 steps
Ingredients
- 1 cake of corn bread
- 3-4 left over biscuits
- 1 pkg stuffing mix
- 4 stalks celery cut up fine
- 1 med onion cut up fine
- 2-4 tbsp margarine
- salt and pepper to taste
- 2 eggs beaten
- 1 can cream of mushroom
- 1 tsp sage
- 3-4 tsp fried chicken seasoning
- 3/4 c. milk more if needed
- hot pepper optional
Directions
-
1Crumble cornbread and biscuits and stuffing mix together. Saute celery, onion in margarine; add to bread mixture.
-
2Cut up cooked giblets fine, add to bread.
-
3Add salt and pepper, eggs to bread, mix together.
-
4Add soup, sage, chicken seasoning, milk and hot pepper, mix well.
-
5Bake at 350° until brown about 25-35 minutes.
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